| Title: | Ausführliches Kochbuch für die einfache und feine jüdische Küche unter Berücksichtigung aller rituellen Vorschriften in 3759 Rezepten. |
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| Year of Publication: | 1930 |
| Country of Publication: |  Unknown |
Authors and Other Contributors:
- Marie Elsasser (Author)
Topics:
Catalogue Numbers
- LCCN: 48-39840
- OCLC/WorldCat: 734186
- Open Library: OL6041535M
- pdbooks.info ID: 162798
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 | United States |  | Unknown copyright status | Note: The possible copyright status is based on the information as given above and may be incorrect if that information is incorrect. You should validate the copyright status in your country before copying the work. See disclaimers. |
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 | United Kingdom | | Unknown copyright status | |
 | Canada | | Unknown copyright status | |
 | Australia | | Unknown copyright status |